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How much do you know about food and beverages?

Question 1
What is the English word for the French seafood called anguille?
Question 2
According to Chinese medicine, what should you eat if you feel a cold coming on?
Question 3
Related to carraway, what herb was originally known as petroselinon, or "stone celery"?
Question 4
What is another name for the food known as brawn?
Question 5
Which country in 2001 had the highest per capita consumption of turkey at 28.8 pounds?
Question 6
A tagine is a typical cooking pot from which area of the world?
Question 7
What is a common component in many Italian dishes?
Question 8
What candy bar has a bright yellow and black checked design?
Question 9
What standard size bottle was used by most American brewers in the 1990's?
Question 10
If you ordered "Shoga" in a Japanese restaurant, what would you get served?
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